Our gastronomic universe

Pleasure menu &
A La Carte

Amuse-bouche - Starter – Main course – Dessert - Mignardise
Pleasure menu 49.90 €
A choice
Starters
The white paradise

White asparagus tips, Argenteuil cream, asparagus ice cream

Spring River

Trout and sturgeon gravlax, sorrel foam, avocado and pea ice cream

The greyness without the grayness

Parmesan shortbread, spring vegetable caviar, buffalo and Iberian ham chiffonade, pickle sorbet

A choice
Our dishes
Mr and Mrs Lacroix in all their states

150-day-old free-range poultry, supreme with morels, candied wing samousas, abbey cromesquis, creamy truffled polenta with crunchy vegetables

Our Asian buffalo

Buffalo spring rolls confit with Saint-Mont, buffalo tataki with soy reduction, pearl of Japan

L’Adour carbonara

Sturgeon cooked one-sided, vegetable tagliatelle, perfect egg carbonara emulsion, Gascon charcuterie belly

A choice
Desserts
Cheese plate
Watch out, there goes the gariguette

Breton shortbread, bourbon vanilla diplomatic cream, gariguettes, strawberry sorbet

The gentleness of the gardener

Tiramitsu Gersois, Valhronna chocolate crumble, Armagnac coffee ice cream

Menu
A la Carte
Starters
The white paradise
16.90 €

White asparagus tips, Argenteuil cream, asparagus ice cream

Spring River
16.90 €

Trout and sturgeon gravlax, sorrel foam, avocado and pea ice cream

The greyness without the grayness
16.90 €

Parmesan shortbread, spring vegetable caviar, buffalo and Iberian ham chiffonade, pickle sorbet

Main course
Mr and Mrs Lacroix in all their states
26.90 €

150-day-old free-range poultry, supreme with morels, candied wing samousas, abbey cromesquis, creamy truffled polenta with crunchy vegetables

Our Asian buffalo
26.90 €

Buffalo spring rolls confit with Saint-Mont, buffalo tataki with soy reduction, pearl of Japan

L’Adour carbonara
26.90 €

Sturgeon cooked one-sided, vegetable tagliatelle, perfect egg carbonara emulsion, Gascon charcuterie belly

Desserts
Cheese plate
10.00 €
Watch out, there goes the gariguette
10.00 €

Breton shortbread, bourbon vanilla diplomatic cream, gariguettes, strawberry sorbet

The gentleness of the gardener
10.00 €

Tiramitsu Gersois, Valhronna chocolate crumble, Armagnac coffee ice cream

For the little ones
Children's menu €14,90
Country charcuterie board
Free-range poultry from Christophe Lacroix, polenta
Cup of icecream
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